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Non Alcoholic Sangria Recipe

Non Alcoholic Sangria Recipe with Ginger Ale

Melissa E. Nieves, LND, RD, MPH
Serve this traditional Spanish drink in your next festive gathering. This fruity, sparkling concoction not only tastes and looks sumptuous, but it's rated G for everyone: non alcoholic, and free of added sugars!
Prep Time 10 mins
Total Time 10 mins
Course Drinks
Cuisine Spanish
Servings 4 8 oz servings


  • 2 cups 100% cranberry juice
  • 2 cups 100% grape juice
  • 1 cup 100% orange juice
  • ½ cup fresh squeezed lemon juice
  • 4 cups sparkling water or diet ginger ale
  • fresh orange slices
  • fresh lemon slices
  • fresh lime slices
  • fresh cranberries
  • star anise pods optional


  • Place the fruit slices, cranberries and star anise pods in a large pitcher, beverage dispenser or punch bowl.
  • Add the cranberry, grape, orange and lemon juices, and stir to combine.
  • Refrigerate for at least 3-4 hours, to let the flavors develop together.
  • Right before serving, add the sparkling water or diet ginger ale, combining well. Cheers!


This drink can be stored in the refrigerator for up to 2 days
Keyword Healthy Drink, Healthy Recipe, Mocktail, Non Alcoholic Drink, Non Alcoholic Sangria